Keyword nutrition
RESEARCH PAPER
Assessment of preferences and frequency of milk and selected dairy products consumption by mothers and their children aged 1 to 3 years
Rocz Panstw Zakl Hig 2024;75(4):323-331
Article Nutritional value of gluten-free products using the front-of-pack labeling nutri-score
Rocz Panstw Zakl Hig 2023;74(4):363-371
Evaluation of cardiovascular diseases risk factors in a group of men hospitalized after myocardial infarction
Rocz Panstw Zakl Hig 2022;73(4):485-493
Calcium and vitamin D content in the menus offered to elderly people during spa treatment in Krynica-Zdrój resort
Rocz Panstw Zakl Hig 2022;73(4):445-451
Position statement of the Polish Academy of Sciences Committee Human Nutrition Science on the principles for the nutrition of children aged 1–3 years
Halina Weker, Mariola Friedrich, Katarzyna Zabłocka-Słowińska, Joanna Sadowska, Jadwiga Hamułka, Anna Długosz, Jadwiga Charzewska, Jarosław Walkowiak, Piotr Socha, Lidia Wądołowska
Rocz Panstw Zakl Hig 2022;73(4):387-402
Orthorexia nervosa – the border between healthy eating and eating disorders
Rocz Panstw Zakl Hig 2022;73(4):381-385
Consumption of selected groups of food products by medical and non-medical students during the Covid-19 pandemic
Rocz Panstw Zakl Hig 2022;73(2):173-181
Assessment of the knowledge of nutritional recommendations and way of nutrition in vegetarians and vegans
Rocz Panstw Zakl Hig 2021;72(4):381-391
Statement of the Committee of Human Nutrition Science of the Polish Academy of Sciences on the use of dietary supplements containing vitamins and minerals by adults
Agata Wawrzyniak, Katarzyna Przybyłowicz, Lidia Wądołowska, Jadwiga Charzewska, Danuta Górecka, Ewa Lange
Rocz Panstw Zakl Hig 2021;72(3):321-326
Dietary recommendations during the Covid-19 pandemic. Statement of the Committee of Human Nutrition Science of the Polish Academy of Sciences.
Lidia Wądołowska, Małgorzata Drywień, Jadwiga Hamułka, Piotr Socha, Maria Borawska, Mariola Friedrich, Ewa Lange and other Members of the Human Nutrition Science Committee of the Polish Academy of Sciences
Rocz Panstw Zakl Hig 2021;72(2):209-220
Eating behaviours, the frequency of consumption of selected food products, and selected elements of lifestyle among young dancers
Rocz Panstw Zakl Hig 2021;72(1):67-76
Risk factors for gastroesophageal reflux disease symptoms related to lifestyle and diet
Rocz Panstw Zakl Hig 2021;72(1):21-28
Intervention for improvement the diet and physical activity of children and adolescents in Poland
Katarzyna Wolnicka, Jadwiga Charzewska, Anna Taraszewska, Renata Czarniecka, Joanna Jaczewska-Schuetz, Natalia Bieńko, Elżbieta Olszewska, Bożena Wajszczyk, Mirosław Jarosz
Rocz Panstw Zakl Hig 2020;71(4):383-391
Glycemic control and awareness among diabetic patients of nutrition recommendations in diabetes
Rocz Panstw Zakl Hig 2020;71(2):191-196
Quantitative assessment of nutrition and nutritional status of patients with celiac disease aged 13–18
Rocz Panstw Zakl Hig 2019;70(4):359-367
Importance of diet in reducing cancer incidence in Poland: a review
Rocz Panstw Zakl Hig 2019;70(4):337-345
Diet and nutritional status of elderly people depending on their place of residence
Rocz Panstw Zakl Hig 2019;70(2):185-193
Relationships between diets and the quality of life to women aged 50 to 64
Ewa Stępień, Joanna Baj-Korpak, Krystyna Gawlik, Barbara Bergier, Agata Pocztarska, Mirosława Sidor, Adam Szepeluk
Rocz Panstw Zakl Hig 2019;70(2):169-175
Nutrition behaviours and the occurrence of depressive symptoms among the students in the institutions of higher education in Silesia (Poland)
Rocz Panstw Zakl Hig 2019;70(1):69-77
Mineral constituents of conserved white button mushrooms: similarities and differences
Rocz Panstw Zakl Hig 2019;70(1):15-25
Improving the effectiveness of obesity treatment by combining a diet and motivational techniques
Rocz Panstw Zakl Hig 2018;69(3):299-305
Dietary practices and nutritional status in survivors of breast cancer
Rocz Panstw Zakl Hig 2018;69(2):175-182
Analysis of nutrition and nutritional status of haemodialysis patients
Rocz Panstw Zakl Hig 2018;69(2):165-174
The influence of preschool children’s diets on the risk of lifestyle diseases. A pilot study
Rocz Panstw Zakl Hig 2018;69(2):139-145
Nutrition-related practices in kindergartens in the context of changes to legal regulations on foodstuffs used in canteen menus for children
Rocz Panstw Zakl Hig 2018;69(1):31-36
Nutrition practices in nurseries in Poland - initial results of nationwide study
Rocz Panstw Zakl Hig 2018;69(1):23-29
Influence of selected dietary components on the functioning of the human nervous system
Rocz Panstw Zakl Hig 2018;69(1):15-21
Nutritional value of daily food rations of overweight and normal weight pregnant women.
Rocz Panstw Zakl Hig 2017;68(4):375-379
Assessment of nutritional habits and preferences among secondary school students.
Rocz Panstw Zakl Hig 2017;68(1):91-97
The sense of life satisfaction versus dietary choices of young women doing fitness for recreational purposes.
Rocz Panstw Zakl Hig 2017;68(1):77-81
Studies on the quality nutrition in women with polycystic ovary syndrome (PCOS).
Rocz Panstw Zakl Hig 2017;68(1):61-67
Review of the studies on nutrition in Polish preschool children. Part 2. Meals prepared at preschool.
Rocz Panstw Zakl Hig 2017;68(1):15-21
Quantitative assessment of nutrition in patients with polycystic ovary syndrome (PCOS).
Rocz Panstw Zakl Hig 2016;67(4):419-426
Assessment of water intake from food and beverages by elderly in Poland.
Rocz Panstw Zakl Hig 2016;67(4):399-408
Review of the studies on nutrition in Polish preschool children. Part 1. Preschool menus.
Rocz Panstw Zakl Hig 2016;67(3):223-235
The need for modifying energy intake in preschool children from Piła, Poland.
Rocz Panstw Zakl Hig 2016;67(2):179-188
Assessment of the nutritional value daily food rations of children aged 1-4 years.
Rocz Panstw Zakl Hig 2016;67(2):169-177
Nutrition of students from dietetics profile education in the Siedlce University of Natural Sciences and Humanities compared with students from other academic centres.
Rocz Panstw Zakl Hig 2016;67(1):51-58
Down syndrome - genetic and nutritional aspects of accompanying disorders.
Rocz Panstw Zakl Hig 2015;66(3):189-194
The effect of girls attitudes towards the health benefits of food on selected dietary characteristics. The GEBahealth Project.
K. Zaborowicz, J. Czarnocińska, L. Wądołowska, J. Kowalkowska, M. Jeżewska-Zychowicz, E. Babicz-Zielińska, K. Sobaś, W. Kozirok
Rocz Panstw Zakl Hig 2015;66(1):69-75
Relationship between the intake of energy and basic nutrients and the BMI values in group of children aged 10-12.
Rocz Panstw Zakl Hig 2014;65(4):345-352
Assessment of nutrition, supplementation and body composition parameters on the example of professional volleyball players.
Rocz Panstw Zakl Hig 2014;65(3):235-242
Influence of daily diet on ascorbic acid supply to students.
M. Szczuko, T. Seidler, E. Stachowska, K. Safranow, M. Olszewska, K. Jakubowska, I. Gutowska, D. Chlubek
Rocz Panstw Zakl Hig 2014;65(3):213-220
Comparing diabetic with non-diabetic overweight subjects through assessing dietary intakes and key parameters of blood biochemistry and haematology.
Rocz Panstw Zakl Hig 2014;65(2):133-138
Determining levels of mineral consumption from foodstuffs sources in the daily diets of adolescent students living in Kamien Pomorski. A pilot study.
Rocz Panstw Zakl Hig 2013;64(4):309-315
Nutritional assessment in Polish men with cardiovascular diseases
Rocz Panstw Zakl Hig 2013;64(3):211-215
Studies to determine nutrition behaviour amongst middle school pupils living in the border areas of Poland and the Czech Republic
Rocz Panstw Zakl Hig 2013;64(3):191-196
Malnutrition, inflammation, atherosclerosis in hemodialysis patients
Rocz Panstw Zakl Hig 2007;58(1):83-88
Most read
- Month
- Year
| eISSN: | 2451-2311 |
We process personal data collected when visiting the website. The function of obtaining information about users and their behavior is carried out by voluntarily entered information in forms and saving cookies in end devices. Data, including cookies, are used to provide services, improve the user experience and to analyze the traffic in accordance with the Privacy policy. Data are also collected and processed by Google Analytics tool (more).
You can change cookies settings in your browser. Restricted use of cookies in the browser configuration may affect some functionalities of the website.
You can change cookies settings in your browser. Restricted use of cookies in the browser configuration may affect some functionalities of the website.
