Author T. Snopczyński
Application of the QuEChERS method coupled with gas chromatography with electron capture detection (GC- -ECD) in analysis of pesticide residues in food
T. Snopczyński, P. Struciński, K. Góralczyk, K. Czaja, A. Hernik, W. Korcz, A. Kucharska, J.K. Ludwicki
Rocz Panstw Zakl Hig 2011;62(2):145-151
Article Ubiquitous perfluorinated compounds
A. Kucharska, K. Góralczyk, K. Czaja, P. Struciński, A. Hernik, W. Korcz, T. Snopczyński, J.K. Ludwicki
Rocz Panstw Zakl Hig 2011;62(2):137-144
The role and tasks of the National Reference Laboratory in the scope of pesticide residues in food
K. Góralczyk, P. Struciński, A. Hernik, K. Czaja, W. Korcz, T. Snopczyński, A. Kucharska, J.K. Ludwicki
Rocz Panstw Zakl Hig 2010;61(4):349-359
Analysis of scientific background of establishing definitions for Maximum Residue Levels (MRLs).
Rocz Panstw Zakl Hig 2009;60(3):207-212
The survey of pesticide residues in food of plant origin in Poland, 2004-2007
Rocz Panstw Zakl Hig 2009;60(2):113-119
The application of statistical methods in chemical experiments
Rocz Panstw Zakl Hig 2008;59(2):117-129
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| eISSN: | 2451-2311 |
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