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HACCP system to assure food safety
 
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Rocz Panstw Zakl Hig 1995;46(1):39-52
 
ABSTRACT

ABSTRACT

The philosophy and application of HACCP system in food processing, catering and food inspection to ensure food safety has been presented. The HACCP system stages were pointed out and explained. Also the adventageous and difficulties in implementation of HACCP system were presented.

eISSN:2451-2311
ISSN:0035-7715
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